Best Survival Food

Emergency Food Storage & Survival Handbook: Everything You Need to Know to Keep Your Family Safe in a Crisis

Always Be Prepared
What if your life was disrupted by a natural disaster, food or water supply contamination, or any other type of emergency? Do you have the essentials for you and your family? Do you have a plan in the event that your power, telephone, water and food supply are cut off for an extended amount of time? What if there were no medical or pharmaceutical services available for days, weeks, or months? How prepared are you?
With this guide by your side, you and your family will learn how to plan, purchase, and store a three-month supply of all the necessities—food, water, fuel, first-aid supplies, clothing, bedding, and more—simply and economically. In other words, this book may be a lifesaver.
Inside you’ll find 10 steps to an affordable food storage program plus how to:
·Prepare a home “grocery store” and “pharmacy”
·Use what you store and store what you use
·Store water safely and provide for sanitation needs
·Create a first-aid kit, car kit, and 72-hour emergency kit for the whole family
·And many more invaluable hints and tips
“This clear, concise, step-by-step program is not only affordable and doable, it’s essential in these uncertain times. Now, everyone from apartment dwellers to basement owners can store a three-month supply of the essentials, including peace of mind!” — Joni Hilton, author of Once-a-Week Cooking Plan and Cooking Secrets My Mother Never Taught Me

• ISBN13: 9780761563679
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 35 reviews)

List Price: $ 16.00
Price: $ 8.15

NOLS Cookery (National Outdoor Leadership School)

Wilderness chefs looking to make their meals more nutritious and appealing need look no further than this newest edition of NOLS Cookery, the National Outdoor Leadership School’s classic guide to backcountry cooking. From Cowboy Coffee to Darn Tootin’ Black Beans to Scrambled Brownies, the book’s recipes and culinary advice are guaranteed to please the palate and provide the energy needed for strenuous outdoor activity. Extensive revisions based on up-to-date research have been made to the nutrition section, and nutrient analyses are provided for all recipes. Additional sections cover fire preparation, cooking technique, and ration planning.

• Mfg #: 811731081

Rating: (out of 16 reviews)

List Price: $ 14.95
Price: $ 8.23

When Disaster Strikes

Track Listings

1. Intro
2. The Whole World Lookin’ at Me
3. Survival Hungry
4. When Disaster Strikes
5. So Hardcore
6. Get High Tonight
7. Turn It Up
8. Put Your Hands Where My Eyes Could See
9. There’s Not a Problem My Squad Can’t Fix
10. We Could Take It Outside
11. Rhymes Galore
12. Things We Be Doin’ for Money, Pt. 1
13. Things We Be Doin’ for Money, Pt. 2
14. One
15. Dangerous
16. The Body Rock
17. Get Off My Block
18. Outro (Preparation for the Final World Front)

Price:

Just Add Water How to Use Dehydrated Food and TVP

Just Add Water has long been recognized as an excellent source for delicious, easily prepared recipes that use dehydrated foods. Its long-term popularity continues because it utilizes food and recipes that families really like to eat, and because it adapts dehydrated food components into familiar and well-liked basic family meals. It’s brief and concise, but it tells homemakers the essential information they need. This book explains the characteristics and advantages of dehydrated foods, focusing on their economy, lower weight, easier storage and longer shelf life; tells how to plan a yearlong food storage program, complete with detailed planning charts and inventory guidelines; and gives suggestions for using dehydrated foods effectively, with lots of general and specific hints of real value. And then come the recipes – fifteen chapters of them, telling how to prepare fruits, vegetables, meal substitutes, and main dishes. They cover multipurpose foods, salads, and soups. Few books provide so much useable information as concisely as Just Add Water. It deserves a place on every homemaker’s bookshelf and belongs in every kitchen.

Rating: (out of 1 reviews)

List Price: $ 10.99
Price: $ 7.13

The Outdoor Survival Handbook: A Guide To The Resources & Material Available In The Wild & How To Use Them For Food, Shelter, Warmth, & Navigation

Whether you are a novice hiker or camper, or a more experienced outdoorsperson who spend weeks or months in the wilderness The Outdoor Survival Handbook will help you make the most of your adventures in the great outdoors. Suvival-skills expert Raymond Mears delivers dependable, thorough, and easy-to-understand advice on every aspet of outdoor survival, season by season. The essential everyday skills you’ll learn include how to:

construct a warm, waterproof shelter at any time of the year
build a good fire in all kinds of weather
gather, prepare, and cook wild foods for tasty and nutritional meals
identify medicinal herbs
collect and purify water
track and idenfity animals
orienteer using map, compass, and natural navigational aids
make tools and equipment from natural materials
and much more.

Filled with practical tips and hundreds of useful drawings and diagrams, this book will help outdoorspeople of all experience levels mater the art of taking full enjoyment in the wilderness without violating the natural wonders that surround them.

• ISBN13: 9780312093594
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 12 reviews)

List Price: $ 16.99
Price: $ 9.52

The Post-Petroleum Survival Guide and Cookbook: Recipes for Changing Times

Over the coming years we will need to move from a global culture addicted to cheap, abundant petroleum to a culture of compelled conservation, whether through government directive or market forces. The Post-Petroleum Survival Guide and Cookbook provides useful practical advice for preparing your family and community to make the transition.
 
This book takes a positive, upbeat, and optimistic view of “the Great Change,” promoting the idea that it can be an opportunity to redeem our essential interconnectedness with nature and with each other. The many rifts that have grown up since oil became the world’s prime commodity can be mended: between cities and their food sources; the design of the suburban-built environment and its car-oriented sprawl; runaway greenhouse warming, and the clearing of forests and toxification of rivers, oceans, and land. Topics covered include:
 
• Rebuilding civilization
• Changing your needs
• Water and waste disposal
• Energy and transportation
• Equipment and tools
• Food storage and first aid
 
Also including lighthearted, playful recipes—some using basic, wholesome foods, some illustrating food growing or preservation, and all emphasizing organic, flavorful, and locally grown produce that can readily substitute one for another—this book is about having your catastrophe and eating it too.

• ISBN13: 9780865715684
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Rating: (out of 17 reviews)

List Price: $ 22.95
Price: $ 11.53

Restaurant Planning, Design, and Construction: A Survival Manual for Owners, Operators, and Developers

For people looking to plan, design and build a restaurant, this useful reference will provide step-by-step explanations throughout the entire process. For restaurant projects of any size or scale, learn the basics of preparing the business plan, choosing and managing the development team, design, and construction.

Rating: (out of 3 reviews)

List Price: $ 80.00
Price: $ 43.00

Cooking Up a Storm: The Teen Survival Cookbook

What’s cooking? An enthusiastic young chef shares his teen-tested tips and recipes for everything from breakfast to dinner, desserts to brain-boosting snacks.

A kid’s gotta eat — and what better way to make sure that the food on your plate hits the spot than to make it yourself? Fourteen-year-old Sam Stern, with a bit of help from his mom, Susan, is more than happy to share dozens of his favorite recipes for all occasions. There are pancakes for breakfast and easy lunches like soup or salad to pack up for school. Quick meals like spaghetti or omelettes are best for busy school nights; for weekends there are serious dinners like homemade lasagna or whole roasted chicken. And don’t forget fancy, mouth-watering desserts; addictive but healthy snacks; and even special menus and suggestions to help keep your brain awake during dreaded exam time. Especially geared toward teen readers is the lively running commentary from Sam, plus colorful photos of food preparation and the ultimate chef’s reward: feasting with friends.

Rating: (out of 9 reviews)

List Price: $ 16.99
Price: $ 6.63